Scholarship 2024
Scholarship recipients must enroll in a full time, one year program.
Recipients must successfully meet the academic requiremtns of each stage of the programme, adhere to programme rules and complete the full diploma programme.
INSTITUTION
VALUE (RM)
5000
MODE OF STUDY
Full-time
INTAKES
January, April, July, October
EDUCATION LEVELS
Diploma
SUBJECTS
Baking & Cullinary Arts
CRITERIAS
Applicable for Diplôme de Cuisine or Diplôme de Pâtisserie programme only.
Fullfill entry requirements and craft a 600 words essay.
Whatsapp us at 019-305 2586 for more information
